Masterpiece Stop Cloud Yixing Teapot: Huanglongshan Jiangpo Clay Crafted by Bao Yuhua

2025-05-21 Zisha Teapot Guide Categroy：under 200cc Views：2

$171.43Handcrafted Yixing teapot using rare Jiangpo clay. 150cc capacity with ergonomic handle, precision lid fit, and powerful pour. Designed by master artisan Bao Yuhua.

Zisha Teapots: "Qingyun" — A Masterpiece by National-Level Artisan Bao Yuhua

As a treasure in traditional Chinese tea culture, Zisha teapots have long been cherished by collectors and tea enthusiasts alike. Today, we would like to introduce a Zisha teapot named "Qingyun," priced at 1200 CNY, crafted by national-level artisan Bao Yuhua. This Zisha teapot not only excels in its meticulous craftsmanship but also showcases unique design elements, making it an extraordinary piece of art.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 1

The "Qingyun" is made from original mine Huanglongshan Degen clay, with a capacity of 150cc. Huanglongshan Degen clay is a premium type of Zisha material known for its fine texture and warm luster, offering high plasticity and breathability. This clay not only endows the Zisha teapot with a unique texture but also helps preserve the aroma of tea during the brewing process, ensuring each infusion achieves the best possible flavor.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 2

The Design and Craftsmanship of the Zisha Teapot

This particular Zisha teapot features a cylindrical body with simple, smooth lines that convey a sense of stability and elegance. The flat, squat knob exudes a stately beauty, reminiscent of a dignified gentleman standing gracefully on a tea mat. The integral cover design ensures a seamless fit between the lid and body, creating a harmonious, full silhouette that is visually appealing. Whether viewed from any angle, this Zisha teapot presents a unified artistic effect.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 3

The spout of the teapot is straight and elegant, with a powerful flow of water, perfectly meeting the requirements for tea brewing. The ear-shaped handle is larger, round yet angular, giving it a sturdy and handsome appearance while enhancing grip comfort. Such design makes the teapot more user-friendly, allowing for effortless handling whether using one or both hands. Additionally, the proportions between the handle and the body are well-balanced, neither appearing overly conspicuous nor lacking in grandeur.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 4

Cultural Significance and Collectibility of the Zisha Teapot

Beyond being a practical tea utensil, the Zisha teapot is a cultural artifact rich in heritage. Throughout history, Zisha teapots have been closely associated with literati and scholars. Many intellectuals favor Zisha teapots for their ability to savor the myriad aspects of life. Named after Tao Yuanming's poem "Qingyun," the name conveys a sense of tranquility and leisure. In today's bustling modern life, owning such a teapot can offer a momentary escape from noise and immerse oneself in serenity.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 5

For collectors, "Qingyun" is undoubtedly a valuable addition. First, it is crafted by national-level artisan Bao Yuhua, demonstrating exquisite workmanship and meticulous attention to detail. Second, the use of original mine Huanglongshan Degen clay adds significant collectible value. Over time, the Zisha teapot will develop a unique patina, becoming smoother and more lustrous, turning into a timeless treasure.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 6

Daily Maintenance and Usage Tips for Zisha Teapots

To ensure the Zisha teapot remains in excellent condition, proper daily maintenance is essential. After each use, it should be promptly cleaned and placed in a well-ventilated, dry area to air-dry. Avoid prolonged soaking in water to prevent damage to its breathability and longevity. Additionally, it is recommended to regularly wipe the teapot with a soft cloth to remove surface stains and tea residue, keeping it shining as new.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 7

When using the Zisha teapot for brewing tea, you can choose different types of tea according to your preference. Generally, Zisha teapots are suitable for brewing Oolong tea and Pu'er tea due to their higher fermentation levels, as these teas' aromas are better preserved within the teapot. After multiple infusions, you may notice the teapot seems to have developed a "memory," retaining the tea's fragrance more effectively, making each infusion richer and more flavorful.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 8

In summary, this 1200 CNY Zisha teapot named "Qingyun" excels in craftsmanship, design, and cultural significance. It is a highly collectible and practical teapot worth owning. If you are a tea culture enthusiast, consider bringing it home to accompany you through every leisurely afternoon.

Zisha Teapots: Bao Yuhua | Huanglong Mountain slope clay 9