Masterpiece Yixing Zisha Teapot: 150cc Hand-Sculpted Wendan Design with Premium Vermilion Clay

2025-10-15 Zisha Teapot Guide Categroy：under 200cc Views：22

$128.57This 150cc Yixing teapot, made of coarse-grained vermilion clay, offers a unique wrinkled texture and nine-hole design. Develops rich patina through regular use, ideal for tea connoisseurs.

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The Yixing teapot is one of the representative artifacts of traditional Chinese craftsmanship. This particular purple clay teapot introduced today bears an adorable name "Wendan". Its plump, rounded shape resembles a ripe tangerine, exuding natural rustic charm. Though with a modest 150ml capacity, the substantial weight in hand makes it perfect for tea sessions shared between two or three people.

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The most distinctive feature lies in its material. The artisan selected rare coarse-grained wrinkled vermilion clay containing fine sandy particles. Fingertips gliding across the surface will detect the unique gritty texture. After high-temperature firing, natural creased patterns emerge on the surface, resembling the wise, wrinkled visage of an elderly person.

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Using this Chinese zisha teapot for brewing offers multiple benefits. The coarse clay's dual-porosity structure maintains tea temperature while allowing leaf respiration. Daily use gradually absorbs tea oils into the surface, developing increasing luster. Many tea enthusiasts enjoy caressing the teapot during sessions, a spiritual dialogue that eventually reveals jade-like radiance.

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Nine precisely arranged drainage holes adorn the base of this handmade Yixing zisha teapot. This design effectively filters tea residues while ensuring smooth water flow. When tilting the pot, liquid arcs gracefully like mountain spring water. The spout and handle's calculated curves provide secure grip even when filled with hot water.

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Artisan Xu Xueqiang, specializing in coarse clay processing after two decades in Yixing's zisha teapot heartland, crafted this piece. Each pot undergoes 38 procedures from clay slab formation to final firing, including seven to eight repeated air-drying stages. Master Xu often says "Good teapots speak", with every detail of this purple clay teapot whispering the craftsman's devotion.

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Maintaining this Yixing teapot proves simple. Rinse with clean water after use, avoiding chemical detergents. Initial seasoning with weak tea broth helps the clay adapt. Over time, the original orange-red hue will deepen into amber tones, resembling time-honored antiques.

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For tea lovers, the handmade zisha teapot serves not just as tool but companion. This "Wendan" size ideally suits oolong and pu'er brewing. The coarse material enhances tea aromas while the rotund shape allows full leaf expansion. Lifting the lid releases fragrant mist like morning vapors.

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In modern life, the Chinese Yixing zisha teapot retains unique charm. This piece preserves traditional craftsmanship while accommodating contemporary habits. The nine-hole design simplifies cleaning, and the textured surface resists fingerprints. Whether displayed on tea trays or shelves, it commands attention.

Handfeel remains crucial when choosing purple clay teapots. Though rugged in appearance, this pot features finely polished edges. The perfect lid-body seal prevents leakage during pouring. Many users report unconsciously slowing their movements to savor each ceremonial gesture when brewing.

Finally, authentic zisha teapots evolve with use. New pieces might appear dry, but months of care bring transformative luster. Like nurturing a plant, time and affection invested in this coarse-grained vermilion clay teapot eventually manifest as captivating radiance - the most enchanting aspect that chronicles shared moments between owner and tea through spiritual props.