Zisha Teapot Guide201-350ccHandcrafted Dragon Blood Clay Teapot: Masterpiece by Award-Winning Artisan Chu Dongping

Handcrafted Dragon Blood Clay Teapot: Masterpiece by Award-Winning Artisan Chu Dongping

2025-10-15 Zisha Teapot Guide Categroy:201-350cc Views:8


$128.57Artisan-crafted 220cc Zisha teapot using Dragon Blood Clay. Award-winning design by Chu Dongping, combining functionality with traditional Yixing artistry.


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The name of this Yixing zisha teapot is [Jingquan]. It uses an exceptionally special clay material - Zijin Longxue Clay, extremely rare in zisha teapot craftsmanship, with colors resembling a deep purple night sky blended with dark red veins. After high-temperature firing, the teapot body exhibits metallic luster while maintaining a texture as delicate as a baby's skin.


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With 220ml capacity, this purple clay teapot is ideal for tea sessions with three to four friends. Its form balances solidity and elegance - the lower section swells gently like a water-filled ceramic jar, gradually tapering upward. This design gives the teapot substantial presence without heaviness. The flattened shoulder appears ruler-aligned, while the lid fits the mouth perfectly, ensuring leak-free pouring.


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The spout demonstrates extraordinary craftsmanship. Artisans employed seamless connection techniques to join it invisibly to the body. The curved spout creates elegant arcs during pouring, delivering fast yet controlled water flow without splashing. The ergonomic ear-shaped handle accommodates various hand sizes comfortably, even during prolonged use.


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The lid knob serves as the Chinese yixing teapot's focal point. This delicate spherical element resembles morning dew on lotus leaves, creating intriguing contrast with the robust body. Though small, its intricate carvings provide tactile texture when rotating the lid, harmonizing softness with strength in the overall design.


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Craftsman Chu Dongping, creator of this handmade Yixing teapot, is a nationally certified industrial artist who won silver at the 2015 inaugural "Jingzhou Cup" competition - equivalent to the Olympics of zisha teapot craftsmanship. With over two decades' experience, Master Chu specializes in complex shapes and rare clays.


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Working with Zijin Longxue Clay demands exceptional skill. This material shrinks 15% more than regular zisha clay, prone to cracking during firing. Through precise clay formulation and temperature control, Master Chu achieves perfect form in kiln firing. The finished surface reveals dense golden particles resembling glowing dragon scales under light.


Beyond aesthetics, this yixing purple clay teapot excels functionally. The airtight lid prevents air intake during pouring, ensuring smooth liquid flow. Its generous belly allows full tea leaf expansion, ideal for oolong or pu'er. The 220ml capacity strikes perfect balance - neither requiring constant refills nor causing rapid cooling.


Proper maintenance enhances longevity. Before initial use, boil the new teapot twice in tea liquor to absorb aroma. Clean promptly after use without chemical detergents. Over time, the surface develops warm patina with deepening hues. A quality purple clay teapot set becomes like an old friend - more cherished with age.


The name [Jingquan] references ancient water-drawing vessels, symbolizing continuous good fortune. This artwork merges practicality with beauty, serving equally as daily utensil or collectible. Whether for personal enjoyment or guest hospitality, it naturally becomes the tea table's centerpiece. When hot water pours in, steam rises from the spout like mountain spring mist, completing its poetic charm.



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Masterpiece 'Antique' Yixing Purple Clay Teapot: 150cc, 9-Hole Filter by Artisan Wang Lijuan

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Tags: Purple Gold Dragon Blood Clay Jingquan Teapot Chu Dongping Jingzhou Cup Award Handcrafted Yixing Ceramics


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