Authentic Yixing Zisha Teapot: Celestial Azure Clay, 160cc Collector's Choice

2025-06-08 Zisha Teapot Guide Categroy：under 200cc Views：1

$205.71Premium 160cc Yixing teapot using Celestial Azure Clay, mirror-polished surface with inner filter. Enhances tea flavor. Priced at CNY 1440.

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The Yixing teapot is a unique entity among Chinese traditional handicrafts. It serves not only as a tool for brewing tea but also as a cultural artifact. The teapot we introduce today, named "Jingduo Mugu", embodies meticulous craftsmanship in both material selection and design.

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This purple clay teapot employs exceptionally rare celestial cyan clay sourced from Huanglong Mountain mining area in Yixing, China. Naturally weathered over decades, this clay undergoes magical transformations during firing, displaying gradient hues from pale cyan to deep brown. The finished surface reveals crystalline mineral specks resembling starlight.

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Crafting this Chinese zisha teapot involves over twenty procedures. Artisans manually wedge clay to remove air bubbles, then shape the body using traditional slab construction technique. Spout and handle are separately formed and precisely attached to ensure smooth pouring. Notably, it features an internal push-filter design with hidden mesh holes that separate leaves while maintaining exterior simplicity.

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The name "Jingduo Mugu" reflects its design philosophy: "Jing" denotes mirror-smooth surface treatment, while "Duo" draws inspiration from ancient bronze bells, evident in the knob design. The silhouette balances antique solemnity with modern curves through rounded proportions. Without decorative carvings, it captivates through pure material texture and form.

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Brewing with this handmade Yixing zisha teapot enhances tea quality. The clay's dual-pore structure absorbs tea aroma - even clear water poured into a seasoned pot emits subtle fragrance. Its 160cc capacity suits 2-3 drinkers, with weight distribution ensuring comfortable handling when full. The internal filter simplifies cleaning by preventing leaf residue accumulation.

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Teapot maintenance requires specific care. New pots should soak in tea for 24 hours to absorb essence. After each use, thorough cleaning and natural drying prevent moisture retention. Over time, a glossy patina develops through interaction between tea oils and clay particles.

This zisha teapot master piece blends traditional craftsmanship with modern functionality. While preserving manual techniques, artisans improved internal structures. The push-filter maintains clay breathability while solving traditional single-hole clogging issues. The lid's precision-fitting rim prevents leakage even at 90-degree tilts.

For tea enthusiasts, a purple clay teapot set becomes more than utensil - it's a spiritual prop. The tactile warmth of palm against clay, the graceful water arc during pouring, all convey artisanal devotion. Every detail of "Jingduo Mugu" whispers: excellent vessels should balance practicality with aesthetics, fulfilling daily needs while enduring time's test.

Collectible value lies in each Yixing zisha teapot's uniqueness. Even identical designs differ slightly due to handmade variations. This piece bears the maker's seal recording creation date and artist information. Usage over years will gradually develop distinctive patina patterns.

Selecting teapots should consider tea types. This 160cc Chinese yixing teapot optimally brews oolong or pu'er, allowing leaf expansion. Celestial cyan clay particularly enhances fully-fermented teas, amplifying their richness. New users should consistently brew one tea variety to develop translucent luster.

Yixing teapot culture increasingly gains international appreciation. Unlike transparent glass or porcelain, it manifests Eastern philosophy through material-time dialogue. "Jingduo Mugu" serves both as daily implement and cultural window. When tea flows from its spout, eight centuries of potting wisdom pour forth.