Vintage Yixing Zisha Teapot: Hanwa Design with 19-Hole Filtration by Master Chen Huajun

2025-06-13 Zisha Teapot Guide Categroy：201-350cc Views：9

$128.57Authentic Yixing Zisha teapot with 250cc capacity, 19-hole spout, and vintage clay. Crafted by certified artisan Chen Huajun, showcasing Hanwa style.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 1

The Yixing zisha teapot stands as one of the representative traditional handicrafts in China. The Hanwa zisha teapot embodies a classic design, deriving its name from ancient Chinese architectural tile patterns. Its body features clean, powerful lines that convey both stability and grandeur. Crafted from vintage zini clay naturally aged for decades since the Cultural Revolution period, this teapot exhibits exceptionally refined and smooth material properties.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 2

This aged zini clay ranks among the rarest materials for purple clay teapots. The deep purple-colored clay reveals dense metallic speckles across its surface. After high-temperature firing, the teapot develops a subtle natural luster. The tactile experience balances perfect friction - neither slippery nor rough, offering comfortable handling. With prolonged use, the surface gradually develops a natural patina that enhances its chromatic depth.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 3

The Chinese Yixing teapot holds 250 milliliters, ideal for serving 2-3 tea drinkers. Its short straight spout ensures focused water flow during pouring. Distinctively, it incorporates 19 water outlets instead of the conventional 7 or 9 holes. This innovative design offers dual advantages: superior tea leaf filtration prevents clogging from broken leaves, while accelerated pouring speed maintains perfect control even when fully filled.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 4

The inner-push lid design represents advanced craftsmanship in zisha teapot making. The precisely fitted lid creates noticeable rotational resistance without sticking. Remarkably, the lid remains secure even at 90-degree pouring angles - a detail requiring decades of artisan experience to balance perfect sealing with operational ease.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 5

Master artisan Chen Huajun, a nationally certified craftsman with thirty years' expertise, personally completes each step from clay preparation to final shaping. His seal engraved on the base guarantees quality. Specializing in vintage clays, he possesses unique skills for maximizing the potential of aged zini materials.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 6

Using handmade Yixing teapots offers multiple benefits. The porous purple clay prevents tea overcooking while preserving original aromas. The warm surface provides comforting tactile pleasure during winter. New teapots require initial tea-brew seasoning, and cleaning should only use water without detergents.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 7

This Hanwa zisha teapot serves both practical and collectible purposes. The aged clay evolves chromatically over time, with each tea stain creating unique historical imprints. Its 19-hole configuration makes it ideal for brewing fragmented leaves like oolong or pu'er. For foreign tea enthusiasts, it functions as both brewing tool and cultural gateway.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 8

Quality purple clay teapots develop emotional resonance through use. Regular tea brewing gradually nourishes the surface, revealing soft luster after six months of use. This transformation process manifests time's alchemy. The Hanwa zisha teapot transcends mere utensil status, becoming spiritual props that accompany tea drinkers' personal journeys.

Yixing Zisha Teapot | Handcrafted Clay Pot | Artisan Chen Huajun 9