Zisha Teapot crafted from aged duan clay, 210cc capacity, cloisonné enamel artistry.

2025-10-20 Zisha Teapot Guide Categroy：201-350cc Views：66

$171.43The Zisha teapot, a gem of Chinese traditional tea ware, is globally renowned for its unique material and craftsmanship. Priced at an accessible CNY 1,200,

Zisha Teapots: CNY 1 | 200 | 210cc capacity | Chu Dongping 1

This purple clay teapot is named Enamel-painted Palace Lantern, representing a heavyweight among traditional shapes. Resembling ancient palace lanterns in overall form, its rounded contours and substantial texture feel satisfying when held. Measuring approximately 9cm in height with 210ml capacity, it's ideal for 2-3 tea drinkers. The short straight spout ensures clean pouring, while the ergonomically curved handle fits naturally in the hand.

Zisha Teapots: CNY 1 | 200 | 210cc capacity | Chu Dongping 2

The clay used holds exceptional value. Crafted from high-temperature raw ore celadon clay sourced from Huanglong Mountain's natural deposits in Yixing, Jiangsu, this material underwent over two decades of natural aging. Like fine aged wine, the clay developed extraordinary refinement. After high-temperature firing, the teapot reveals subtle bluish-gray tones with sparkling golden particles resembling stardust. With use, it develops a lustrous patina gradually deepening to rich brown hues.

Zisha Teapots: CNY 1 | 200 | 210cc capacity | Chu Dongping 3

The enamel decoration proves most captivating. Artisans paint specialized pigments on the fired surface before secondary low-temperature firing. Vibrant peony patterns symbolizing prosperity remain fade-resistant, creating elegant contrast with the clay's rustic texture. Floral scrolls, auspicious clouds, or mythical creatures are common motifs.

Zisha Teapots: CNY 1 | 200 | 210cc capacity | Chu Dongping 4

Craftsman Chu Dongping, nationally certified as Assistant Craft Artist, created this piece. With over two decades of experience since age 18, he excels in handling aged clays. Each handmade teapot demonstrates perfect lid-body alignment - even full water loads won't leak. His stamped signature at the base guarantees authenticity.

Zisha Teapots: CNY 1 | 200 | 210cc capacity | Chu Dongping 5

This zisha teapot enhances tea brewing through superior celadon clay breathability, allowing optimal tea oxidation. The pre-mellowed clay requires minimal seasoning compared to new pots. Ideal for aged pu'er or heavily fermented oolongs, it gradually absorbs tea essence into its walls.

Zisha Teapots: CNY 1 | 200 | 210cc capacity | Chu Dongping 6

As collectibles, such yixing zisha teapots appreciate value due to scarce materials (superior 20th-century mined clay) and technical challenges - the enamel process yields less than 30% success rate. With the artist entering his creative prime and professional rank ascending, its worth will likely grow significantly.

Zisha Teapots: CNY 1 | 200 | 210cc capacity | Chu Dongping 7

Proper maintenance involves rinsing with hot water (no detergents), gentle wiping avoiding enamel abrasion, and ventilated storage away from sunlight. Periodic brewing maintains moisture. Well-preserved, it could serve generations.

Zisha Teapots: CNY 1 | 200 | 210cc capacity | Chu Dongping 8

For tea enthusiasts worldwide, this chinese yixing teapot offers practical artistry and cultural insight. Paired with wooden gift boxes containing bilingual documentation, it makes meaningful decor or educational artifact. Many international collectors prize such "breathing artworks" combining painting and ceramics.

Authentic pieces show identifiable features: slight enamel texture, clear pattern edges, uniform clay contraction lines under flashlight inspection, and characteristic crisp lid rotation sounds. Suspiciously cheap alternatives often prove machine-made imitations.

As global tea culture expands, zisha teapots like this Enamel Palace Lantern gain international recognition. Balancing technical mastery with artistic merit, its portable size suits both serious brewing and display. For authentic Chinese tea experiences, this becomes a lifelong companion and worthy entry into tea artistry.