Premium Vermilion Clay Teapot: 180cc Flat Design with 7-Hole Filter by Zhang Jinlong
$150.00Handmade Yixing teapot with 7-hole filter, 180cc vermilion clay, artisan-crafted by Zhang Jinlong. Enhances tea flavor naturally. $150.
The Yixing teapot is one of the representative traditional handicrafts in China. This type of teapot is not only practical but also holds significant artistic value. Today's featured zisha teapot, named "Bian Yun," possesses distinctive characteristics worth exploring in detail.
This purple clay teapot has a capacity of 180 milliliters, ideal for personal daily use or sharing with two to three companions. Its flattened spherical body ensures comfortable handling, blending traditional aesthetics with modern ergonomics. The spout's carefully calculated curvature ensures smooth pouring without dripping.
Crafted from vermilion clay—a precious variety of zisha material resembling ripe red dates—this handmade Yixing teapot develops a natural oily luster after high-temperature firing. This inherent quality enhances both visual texture and maintenance ease. Over time, the teapot's surface gradually deepens in color and softness.
Seven filtering holes arranged in a plum blossom pattern adorn the interior of this Chinese zisha teapot. This design effectively blocks tea residue while maintaining optimal flow, reflecting meticulous craftsmanship through rigorous testing. The seamless alignment between lid and rim, achieved by gentle rotation, demonstrates precision engineering.
Artisan Zhang Jinlong, with over two decades of experience, shapes each yixing teapot using traditional tools. The handle's ergonomic curve prevents fatigue during prolonged use, while the polished base ensures stable placement. The spherical knob facilitates lid operation while adding decorative subtlety.
Proper maintenance begins with initial sterilization using boiling tea water. Regular use allows tea liquor to permeate the porous clay, while gentle rinsing without detergents preserves integrity. A natural patina forms through consistent soft cloth polishing, creating an interactive care ritual.
This Yixing purple clay teapot excels in brewing oolong and pu'er teas. Its vermilion clay retains heat effectively while micro-pores allow controlled aeration, enriching flavor profiles. Long-term use imbues the teapot with lingering tea aromas, detectable even when empty.
Selecting a zisha teapot involves balancing visual appeal and tactile comfort. The "Bian Yun" model distributes weight evenly, remaining manageable when filled. Its minimalist design simplifies cleaning, avoiding intricate carvings that might trap residue—an ideal choice for newcomers to appreciate gradual tea-brewing mastery.
Aging transforms quality zisha teapots remarkably. The "Bian Yun" evolves from initial pale hues to deeper tones within three months of use, its surface glow softening progressively. This metamorphosis chronicles shared moments between user and utensil, elevating ordinary objects into vessels of lived experience.
In modern times, the Chinese purple clay teapot maintains unique appeal—neither glassware's transparency nor porcelain's brilliance, yet bridging heritage and contemporary life through rustic charm. Whether for solitary reflection or social gatherings, this teapot consistently delivers warm, intimate tea experiences.
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